To ensure the freshest, best quaility meat, our order process is a little different that some other farms. Orders are built when we receive them for the quantity of meat you would like to have - you select if you would rather pick-up your order in the spring or fall.

The rainfall and how quickly the animal matures determines when your order is ready for pick-up. As always, we strive to have your order complete and ready as soon as Mother Nature will allow! Spring pick-up could be anywhere between mid-May and late June; fall pick-up could be anywhere between mid-October and late December.

All our prices include vacuum sealing and freezing. They are based on carcass weight - your take home weight usually comes to 25-35% of the carcass weight due to trimming and deboning.

A new item we are offering is the "Tastes of the Farm" sampler box. These boxes are available four times each year and include a variety of cuts as well as types of meat. The cuts and variety of meat in these boxes are our choice cuts for you from our best grass-fed beef, pasture pork, grass-fed lamb and chicken to keep your freezer full and have a variety year round. They come in large and medium size boxes. You select the percentage of each meat category, we select the cut to give you a variety.

Please click here to print out your order form and mail it with either check or money order to the address on the form.